'Gyeongju City's Historical & Cultural Food Restaurant Designated by the Gyeongsangbuk-do Province'
A restaurant making side dishes using farm produce from nearby regions as well as self-making tofu!

In particular, Hayeonji specializes in lotus (yeon) dishes, offering a variety of food using lotus!
Lotus is reportedly highly nutritional in each of its parts
and has a blood-cleansing effect as well as
excellent benefits for physical fatigue.