Sukyoung Sikdang remodeled from an old hanok (Korean-style house) is a restaurant selling barley rice!

They cook rice using chalbori (barley) and serves bori-bap that is combined with other grains so it's not too rough but is suitable to eat and fits our palate. It is served with Nongodong Doenjang-jjigae (Soybean Paste Stew with Pond Snail), which matches perfectly with Chalbori Bibimbap.

※ TIP
Hwangnam Bread known as Gyeongju's specialty is sold right nearby, so stop by to purchase some as a souvenir before leaving Gyeongju.

Menu/ Price

Chalbori-bap Jeongsik
(Barley Rice Set Menu)
10,000

Naholro Jeongsik
(Set Menu Just for Me)
11,000

Pajeon
(Green Onion Pancake)
10,000

Nongodong-gwa Deodeok Muchim
(Pond Snail & Seasoned Deodeok)
20,000